Baked Gluten-Free Vegetable Lasagna

Ingredients

Directions to cook:

Chocolate Chip Scones Recipe

Ingredients

Instructions

1. Preheat the oven to 400 degrees F.
2. In a large bowl whisk together the flour, sugar, baking powder, and salt until well combined.
3. Add the pieces of cold butter and cut into the dough using a pastry cutter or a fork until the texture or coarse meal.
4. Toss the chocolate chips in the mixture at this point.
5. In a separate small bowl, lightly whisk together the heavy cream, the egg, and vanilla extract.
6. Pour the wet mixture into the flour mixture. Stir just until combined. Do not overmix.
7. Put the dough on a lightly floured work surface and lightly knead with a lightly floured hand about 4 times.
8. tap the dough out to an 8 or 9 inch circle or rectangle (about 1 inch thick) and cut into 8 pieces.
9. The pieces will be triangles if you shaped into a circle, and the pieces will be rectangles if you shaped the dough into a larger rectangle.
10. Gently shift the scones onto a parchment paper lined baking sheet.
11. Brush evenly with cream and dust liberally with turbinado sugar.
12. cook in the oven at 400 degrees F for 18-20 minutes until golden brown.
13. If preferred, dust with extra turbinado sugar for more texture.
14. Store leftovers completely cooled in an airtight container for up to 2 days.

Dhaba Style Kadhai Chicken

• 500gm: Chicken
• 3 medium sized tomatoes finely cut
• 2 medium sized onions finely chopped
• 2 tablespoon ginger garlic paste
• 2 - 3 green chillies
• 1 chopped capsicum
• 1 tablespoon red chilli powder
• 1/2 table spoon turmeric powder
• salt to taste
• 1/2 cup curd
• 1/2 cup green coriander
• 1 table spoon whole coriander
• 10 – 12 black pepper
• 1/2 table spoon cumin seeds
• 2-3 clove
• 3 dry red chillies
• 1/2 table spoon fennel
• 4-5 table spoon oil

Method of Making (How To Make The Kadhai Chicken):

• First we will take the whole masala on medium flame for 2 minutes.

• And cool down to make powder

• Now heat a pan and put oil in it

• After heating the oil, add onion and fry until golden color

• Now put chicken in it and fry for 2 to 3 minutes.

• Now add ginger garlic paste red chilli powder turmeric powder and salt and mix it.

• And fry for 2 to 3 minutes

• Now add chopped tomatoes and add chopped green chillies and mix it and fry for 4 to 5 minutes.

• Now add curd and fry for 2 to 3 minutes

• Now add the whole masala powder and mix it

• Now add capsicum

• And fry on low flame for 2 to 3 minutes

• Now add half a cup of water and cover the lid until the water is dry on medium flame and let it cook

• Now open the lid after 8 to 10 minutes and fry full flame for 1 minute

• Now add chopped coriander and mix it.

• Now close the flame and mix

Do you know how to cook Gosht Salan

Ingredients for Gosht Salan:

• Mutton 250 gram
• 2 Chopped Onion
• 1 Tablespoon Ginger Garlic Paste
• 2 Green chili
• 1/2 cup coriander
• 7 Black pepper
• 4 Clove
• 2 Bay leaves
• 2 Cardamom
• 1 Cinnamon
• 1 Star Anise
• 2 Spoon oil
• 1 tablespoon Red chili powder
• ¼ tablespoon Turmeric powder
• 1 tablespoon Coriander powder
• ½ tablespoon garam masala powder

Method of Making Gosht Salan:

• First grind, ginger garlic paste, 2 green chillies and green coriander in a mixer,
• Add oil in the heated pan, in the heated oil put all the garam masala (Black pepper, Clove, Bay leaves, Cardamom, Cinnamon, Star Anise) stir for few seconds, now add chopped onions, and cook for 2-3 mins
• Now add washed mutton in the pan and cook for 6-7 mins
• Put grind mixer paste in it and cook for 2-3 mins
• Now add 1 tablespoon red chili powder, ¼ tablespoon turmeric powder, 1 tablespoon coriander powder, 1 teaspoon garam masala, salt to taste.
• Then add 2 glasses of water and cover the lid and let it cook on high flame
• Take a look after 10 to 15 minutes water is gone and the oil will take up till now.
• Now add half a glass of water or pour water according to the gravy's consistency and let it cook on slow flame for 5 mins.
• Now turn off the gas and garnish it with chopped green coriander.

How to make Mutton Shank Nihari

Ingredients for Mutton Shank Nihari:

How to make Mutton Shank Nihari

Mutton Shank Nihari